Jennifer Dunne
Jun 28, 2022

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I don’t object to them cutting out items that are less shelf stable with lower demand while their restaurants are experiencing issues. I object to them saying they still offer them on the corporate website, and not offering them locally. Another McDonald’s back in Colorado decided not only were they not doing “Breakfast all day”, but they weren’t even serving breakfast at breakfast time. If you wanted to eat there, you could have an early morning hamburger.

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Jennifer Dunne
Jennifer Dunne

Written by Jennifer Dunne

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